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Easy Peasy Sweet Potato Bowl
Ingredients
2 teaspoons olive oil
2 medium sweet potatoes, peeled and diced small
1 teaspoon salt
1 teaspoon chili powder
1/2 teaspoon paprika
1/2 teaspoon ground cumin
1/4 teaspoon garlic powder
1/4 cup water or vegetable broth
1 (14.5 oz.) can black beans, rinsed and drained
6 oz. spinach
Instructions
- Heat oil in large skillet over medium heat.
- Add sweet potatoes and sauté for 2-3 minutes.
- Add the spices and water or broth. Stir to combine.
- Cover the skillet and cook over medium-low for 15 minutes or until sweet potatoes are tender.
- Add the black beans and spinach. Stir until combined and spinach is wilted (about 2-3 minutes).
- Serve hot.
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