If you’re a fan of hot dogs but want to try something a little different, the Seattle Dog is a must-try. Originating from the vibrant street food scene of Seattle, this savory treat combines the classic flavors of a grilled hot dog with a creamy, tangy twist. Featuring grilled onions, jalapeños, and a unique addition of cream cheese, this dog packs a flavorful punch that takes your taste buds on a delicious journey. Perfect for game days, cookouts, or just when you’re craving something a bit more exciting than your traditional hot dog!

Ingredients:

2 hot dogs

2 brioche buns

1/2 sweet onion, thinly sliced

1 jalapeño, sliced

1/4 cup of cream cheese, softened

2 tbsp olive oil

Instructions:

1. Prep the Onions and Jalapeños: Heat the olive oil in a medium skillet over medium heat. Add the sliced sweet onions and sauté until they are soft and caramelized, about 8-10 minutes. Add the jalapeño slices during the last 2-3 minutes of cooking to soften them slightly. Set aside.
2. Cook the Hot Dogs: While the onions and jalapeños are cooking, grill or pan-fry the hot dogs until they are heated through and have a slight char on the outside. This usually takes about 5-7 minutes on medium heat.
3. Prepare the Buns and Cream Cheese: Warm the brioche buns in the oven or on the grill until lightly toasted. Spread a generous layer of softened cream cheese on the inside of each bun. This creamy addition is the hallmark of a Seattle Dog!
4. Assemble the Seattle Dog: Place the cooked hot dogs in the buns, then top them with the caramelized onions and jalapeños. Add any extra toppings you prefer, like mustard or ketchup, but the classic Seattle Dog is perfect with just these ingredients.
5. Serve: Serve your Seattle Dogs immediately, and enjoy the rich combination of cream cheese, sweet onions, and the spicy kick of jalapeños!

The Seattle Dog offers an unexpected yet delightful blend of flavors that elevates the classic hot dog experience. Whether you’re trying it for the first time or you’re already a fan, this unique dish is sure to become a go-to favorite for your cookouts and casual meals. Creamy, spicy, and satisfying—it’s the ultimate street food with a gourmet twist!