Vanilla Raspberry Yogurt Parfait: A Blissful Blend of Sweet and Tangy
Elevate your breakfast or snack time with this divine yogurt parfait that layers rich Greek yogurt with sweet raspberries, fragrant vanilla beans, and a drizzle of honey. This simple yet elegant dish is not only delicious but also offers a healthy boost to start your day or a delightful dessert option that won’t weigh you down. With just a few ingredients and minimal prep, you can assemble a parfait that looks as good as it tastes.
Ingredients:
1 cup Greek yogurt
1/2 cup raspberries
1 teaspoon vanilla beans, scraped
2 tablespoons honey
Instructions:
- Prepare the Vanilla Yogurt: In a medium bowl, combine the Greek yogurt with the scraped vanilla beans. Stir thoroughly to distribute the vanilla evenly throughout the yogurt. This will give your parfait a rich, authentic vanilla flavor that complements the tanginess of the yogurt.
- Layer the Parfait: Start by placing a layer of the vanilla-infused Greek yogurt at the bottom of a clear glass or jar. Next, add a layer of fresh raspberries. Drizzle a tablespoon of honey over the raspberries. Repeat the layers until all ingredients are used up, finishing with a few raspberries on top for a beautiful presentation.
- Garnish and Serve: Drizzle the remaining honey over the top of the parfait. For an extra touch of elegance, you can sprinkle a few vanilla bean specks or a small amount of extra raspberries on top. Serve immediately or chill in the refrigerator until ready to enjoy.
This yogurt parfait makes a perfect quick breakfast, a refreshing snack, or a light dessert. The combination of creamy Greek yogurt, sweet honey, and tangy raspberries, all flavored with exquisite vanilla beans, creates a symphony of flavors in your mouth. It’s a treat that’s as nutritious as it is indulgent, and it’s sure to impress anyone looking for a delicious and healthy option.